Just because no one has ever asked me why this blog is called the Real World Gardener doesn’t mean I’m not going to answer the question. Or at least try.
I am a real world gardener because:
I am a real world gardener because I am a living example of how easy it is to have an organic garden without trying too hard, without over thinking it.
Somewhere, somehow, over the course of my life I’ve come to understand that beauty lies in imperfection, which has led me on an interesting path. If this path had a tagline, it would be: in pursuit of imperfection. So if beauty lies in the imperfection, and if there’s also truth in beauty, then the truth is somehow imperfect. Or imperfection is truthful.
How does this relate to my gardening? And what does it have to do with the real world? Well, I love the way my garden changes from day to day, season to season, year to year. It’s an ever-evolving place for me to learn, to make mistakes, to achieve the truthful imperfection that I so admire in the world. And that is the crux of it: the real world isn’t perfect but it is absolutely beautiful, not despite it’s flaws, but because of them.
Well, I hope this clears it all up for you. -eric
Hello. It’s been as while. Please forgive my absence from this blog. I’ve had a lot going on lately. We had a baby last month and I was home for a few weeks helping around the house. I am extremely thankful for the generous paternity leave Rodale gave me. It made such a huge difference to my family and me. Besides being around to help with the new baby, I was also lucky enough to get to spend an unprecedented amount of time with my almost-3 year old daughter. Together, we spent a lot of time working and playing in the garden.
I’ll give you a quick tour:
You can see the pea trellis in the foreground and the bean teepee in the background. In a few months that teepee will be a cool and shady hideout for my daughter.
The zucchini we started indoors finally made it’s way to the garden. This is our first blossom. Fresh zucchini is right around the corner.
And our potatoes are starting to push through the straw mulch.
This is what I call strategic volunteer cilantro. After last year’s plants went to seed, I broadcast the seeds along the fence on the southwest corner of the garden. It should make a nice herb border that attracts lots of beneficial insects.
We also planted four rows of corn and two rows of bush beans on the east side of the garden. I tried the three sisters here last year, but the squash bugs were terrible and they seemed to have their way with my corn too. So I’m not planting any winter squash this year.
And finally, here are the turnips I planted last September, gone to seed. The turnip roots were awesome in the late fall, and the turnip greens were tasty in early spring. It’s amazing what will survive over the winter with a good layer of mulch.